Antipasto Di Turri

Preparation:

Place desired amount of frozen pasta into a mixing bowl.
Cover pasta with warm tap water for two minutes.
Drain thoroughly.
Add vegetables and dressing.
Stir gently.

Ingredients:

1# Tri-color Tortellini
1# Tri-color Cappelletti
4 oz. Broccoli Florets
4 oz. Sliced Black Olives
4 oz. Diced Red Peppers
4 oz. Diced Green Peppers
16 oz. Italian Dressing

Menu Suggestions:

Ravioli Bolognese
Jumbo Round Beef Ravioli in a hearty meat sauce.

Jumbo Stuffed Shells Con Quattro Formaggio
Jumbo Shells stuffed with four cheeses, baked in a delicate tomato basil sauce. Served with a side order of sauteed green beans and mushrooms.

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